Delightful Aroma, rich body, good acidity and intense rich flavor! With Berry notes and Black current flavor in the Kenyan coffee beans makes it even more special among world best coffees.
Kenyan coffee is grown in fertile volcanic soil at an elevation between 4,000ft to 6,500ft above sea level making it one of the best coffee beans in the world.
Kenyan Coffee beans are wet processed to give you the clean cup, retain the acidity and smooth coffee.